{"product_id":"peper-koh-chang-bio-zaden","title":"Pepper 'Koh Chang' BIO","description":"\u003cp\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe beautiful yellow pepper 'Koh Chang' scores 6000 on the Scoville scale. The fruits have a spicy taste and weigh about 25 grams. The fruits can be eaten both green and ripe. One bag is for about 2 m2, and the planting distance is 50x50 cm.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eYellow pepper with straight fruits of 13 cm. 'Koh Chang' has a relatively short crop with an early fruiting. The fruits have a weight of 25 grams and a score of 6000 on the Scoville scale, a spicy taste.\u003cbr\u003e • Early variety\u003cbr\u003e • Short plants\u003cbr\u003e • Scoville: 6000\u003cbr\u003e • Fruit size 130 mm\u003cbr\u003e • Fruit weight 25 gr\u003cbr\u003e Resistances (HR): Tm:0\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eThis variety was developed for professional organic cultivation.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003e\u003cstrong\u003ePre-sowing and planting\u003c\/strong\u003e\u003c\/span\u003e \u003cbr\u003eFor a greenhouse cultivation, sow in advance in March-April, for an outdoor cultivation, sow in advance in April, sow in a germination tray and grow indoors at a minimum of 20°C; the optimum germination temperature is 25°C. Germination takes quite a long time. Prick out the plants in pots and plant out in a greenhouse cultivation in the period end of April-May. For an outdoor cultivation, the plants can be planted out at the end of May-beginning of June at 50 x 50 cm (for growth, the soil temperature must be at least 13°C). Depending on the cultivation conditions, you can harvest in the period July-October. Ensure above-average fertilization.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003e\u003cstrong\u003eGrowing instructions\u003c\/strong\u003e\u003cbr\u003e You do not prune a pepper. You reinforce the stems of the pepper during growth with a bamboo stick, a rope on a top line for each stem, or pull a rope around a row of peppers and two poles, so that the stems rest against the rope.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003e\u003cstrong\u003eHarvesting\u003c\/strong\u003e\u003c\/span\u003e \u003cbr\u003eFruits can be picked both green and fully coloured red. Depending on the growing conditions, you can harvest in the period July-October. Provide above-average fertilisation.\u003c\/p\u003e","brand":"Plukkers.com","offers":[{"title":"Default Title","offer_id":53743459205446,"sku":"8717202605842","price":5.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0833\/3924\/7942\/files\/1636.png?v=1732716988","url":"https:\/\/plukkers.com\/en\/products\/peper-koh-chang-bio-zaden","provider":"PLUKKERS","version":"1.0","type":"link"}