Cape garlic (Tulbaghia violacea) in P9 pot

Cape leek is a beautiful and robust perennial with narrow, grassy leaves and elegant purple flowers. The leaves and flowers have a mild garlic flavor and are delicious in salads, spicy dishes, or as a decorative edible garnish. The plant also attracts bees and butterflies and adds color and structure to the garden.

The plant grows compactly and reaches a height of about 40–60 cm. It is hardy in mild climates and easy to care for.

Plant in a sunny spot in well-drained soil. Water regularly during dry spells, but avoid wet feet. To encourage flowering, remove spent flowers. Ideal for borders, pots, or edible gardens.

Organic/non-organic
This planting material comes from a small-scale grower without an official organic certificate. But don't worry, we're certain it's pesticide-free.

Stronger plants, honest photos
Our plants are grown outdoors and are completely winter-hardy. They aren't young greenhouse plants, but stronger, perennials that have been growing for a while and therefore have a well-developed root system. By growing in wind, rain, and temperature fluctuations, they are better hardened, more robust, and adapt more quickly after planting than herbs grown in a warm greenhouse this year. Conservatory plants often look greener and fuller, but are younger and less resilient.

Because our plants follow the natural rhythm of the seasons, they can look bare or less attractive in winter. Many perennials die back (partially) above ground and store their energy underground. Sometimes the pot may seem empty, but don't worry: the strong roots are alive and will ensure the plant sprouts vigorously again in spring.

The photos show what the plants look like in winter, so you get a fair idea of ​​what you'll receive if you order in the spring.