Chamomile (Chamaemelum nobile) in P9 pot

Chamomile is a low-growing, evergreen herb with delicate, aromatic leaves and small, white flowers with a yellow center. It has a mild, delicate chamomile flavor and is often used in herbal teas, as a seasoning, or as a groundcover in the garden. It's an ideal plant for those who love fragrant and edible herbs.

The plant grows compactly and reaches a height of about 15–25 cm, making it also suitable for borders, pots or herb gardens.

Plant in a sunny to partially shaded spot in well-drained soil. Regularly harvesting the leaves encourages compact growth and flower formation. Hardy, easy to care for, and an attractive choice for the edible garden.

Organic/non-organic
This planting material comes from a small-scale grower without an official organic certificate. But don't worry, we're certain it's pesticide-free.

Stronger plants, honest photos
Our plants are grown outdoors and are completely winter-hardy. They aren't young greenhouse plants, but stronger, perennials that have been growing for a while and therefore have a well-developed root system. By growing in wind, rain, and temperature fluctuations, they are better hardened, more robust, and adapt more quickly after planting than herbs grown in a warm greenhouse this year. Conservatory plants often look greener and fuller, but are younger and less resilient.

Because our plants follow the natural rhythm of the seasons, they can look bare or less attractive in winter. Many perennials die back (partially) above ground and store their energy underground. Sometimes the pot may seem empty, but don't worry: the strong roots are alive and will ensure the plant sprouts vigorously again in spring.

The photos show what the plants look like in winter, so you get a fair idea of ​​what you'll receive if you order in the spring.