Making wine

Dried Yeast 71B™ - Lalvin™ - 5 grams

Cabernet Sauvignon vine on SO4 rootstock

Juice bottle 1 liter

Dame Jeanne (wine barrel) 5 liter with basket and handles

Grapevine Grauburgunder - Pinot Gris - Ruländer on rootstock SO4

Fruit wine Cider yeast Mangrove Jack's M02 Cider - 9gram

Gripples Plus medium wire tensioners diameter 2 - 3.25mm

Vine Weissburgunder - Pinot Blanc on rootstock SO4

Litmus paper neutral 25 pieces

Grapevine Schwarzriesling / Pinot Meunier on rootstock SO4

Gewürztraminer vine on SO4 rootstock

Wasp net VASPA for vineyard 90 cm (choose length) also against sun and birds

Auxerrois vine on SO4 rootstock

SOGO Digital min/max thermometer

Dame Jeanne (wine barrel) 10 liter with basket and handles

Juice bottle 0.5 liter

Harvesting shears Okatsune 301 with curved blade

Sauvignon Blanc vine on SO4 rootstock

Activated carbon decolourising granucol Fa 100g

SOGO Wall Thermometer

Frühburgunder vine on SO4 rootstock

Green compost in Bigbag - 1 m³ (allowed in organic agriculture)

Wine yeast fruity red wine Oenoferm Rouge F3 - 5 grams (for 25 liters of juice) - ERBSLOH

Crown cork 29mm profiled gold 100 pcs

Chemipro OXI 100 g - cleaning lightly soiled surfaces

Classic S-hose model water lock with cap (50mm)

Acolon vine on Gravesac rootstock

Phoenix vine on SO4 rootstock (Piwi - resistant) - also edible grape

Comfrey manure

Candy sugar white

Yeast nutrition complete Vitamon combi ERBSLOH - 100 grams

Thermometer -10°C to 110°C