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The acidity of must/wine is always expressed in grams of tartaric acid/liter. In French books you will find the acidity expressed in sulfuric acid. The acidity in sulfuric acid = the acidity in tartaric acid ÷ 1.53. The acidity in tartaric acid = the acidity in sulfuric acid x 1.53.

Powder form. Increases acidity by 1 g/l.
Dosage: 8.5 g / 10 l

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Citric acid 1 kg

Regular price €14,85