Mill de Hoop Wheat Flour BIO 1kg
Molen de Hoop Tarwebloem BIO is a high-quality organic wheat flour, obtained by sieving whole wheat flour. This process removes the bran and germ, resulting in a fine flour with excellent baking results. Ideal for all kinds of baking applications, from bread to pastries, this flour offers a rich taste and perfect texture.
About Molen de Hoop:
Molen de Hoop is a historic windmill from 1850 in the Netherlands, built by HB Meyer and later taken over by the Pijnappel family. Since September 2014, the mill has been managed by Frits and Maaike Botter. Frits keeps the administration and runs the mill, while Maaike runs the groats. Together they ensure that the mill remains in top condition.
Ingredients:
- Wheat flour
- This product is manufactured in a facility that also processes gluten-containing grains, nuts, sesame seeds and milk. For allergens, see ingredients in bold.
Nutritional value per 100 grams:
- Energy: 1480 kJ / 339 kcal
-
Fats: 1 g
- of which saturated: 0.2 g
-
Carbohydrates: 68 g
- of which sugars: 1 g
- Fiber: 2 g
- Protein: 10 g
- Salt: 0.1 g
Specifications:
- Content: 1 kg
Dispatch
Dispatch
We ship your order within 1-2 business days*. When you spend €75,- you get one free shipment. Shipping is possible from €3.95. All orders are shipped as a package with a track and trace code, so you can always follow your order. Read more about the shipping costs in our FAQ.
Delivery time pre-order
Your order will be shipped from the indicated availability date. This also applies if you combine pre-order with products that are already in stock.
*Please note: In some cases this is not the case, such as: pre-orders, chicory roots, trees and small fruit. Read more in our FAQ.
Wheat flour 1kg BIO
