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Chicory soup for 4 people

Witloofsoep 4 pers

Chicory soup

Ingredients (4 pers)

  • 5 chicory
  • 1 onion
  • 1 small potato
  • the white stem of 1 leek
  • 1/2 apple
  • 1.5 l water

Preparation

  • Chop the onion, potato and leek .
  • Let everything simmer for about 3 minutes.
  • Chop the chicory and remove the hard part
  • Chop the 1/2 apple and add it, together with the chicory, to the other vegetables
  • Stir well and let it simmer for a while.
  • Add the water. Season with salt and pepper .
  • Bring to the boil without a lid.
  • Let it cook for 30 minutes and puree the soup with a hand blender.
Tasty !

About the blogger

My name is Tom and I am co-owner of Plukkers.com. I am the father of two beautiful daughters and I have a wonderful wife. When I turned a bare spot in the lawn into a herb garden in 2014, I got a very special feeling inside. I immediately felt that it was not a whim but the start of an irresistible and fiery passion. I wanted to know everything and also wrote down what I learned on my website Moestuinweetjes, which is now called Plukkers.com. I also want to inspire other people to grow their own food. At my house in Wielsbeke is my dream garden with a greenhouse, vegetable garden and a hobby vineyard with 333 vines. In addition to wine, I also make delicious beer at home to occasionally celebrate life in moderation. I toast with you to an exciting, richly filled life under the motto: "Make it yourself!"