Baking your own bread - bring out the baker in you

Baking bread is a craft you can learn yourself, with simple tools and a healthy dose of enthusiasm. Whether you're a beginner or have been baking bread for years, there's always something new to discover. Baking your own bread gives you complete control over the ingredients and the result.

Why bake your own bread?

Baking your own bread has many advantages. It's healthier because you know exactly which ingredients you're using, allowing you to avoid unwanted additives. Moreover, freshly baked bread often tastes richer and more authentic than supermarket bread. Baking itself also offers plenty of room for creativity: you can endlessly vary with different types of flour, fillings, and shapes. It's also an educational process—kneading, rising, and baking provide insight into how bread is made and simultaneously has a calming effect. Finally, it connects people: baking bread together is a fun activity the whole family can enjoy.

Essential supplies for baking bread

At Plukkers.com you will find everything you need for a successful loaf:

• Bread baking starter kit
  Everything you need to start baking bread right away. From a dough scraper to a rising basket.
• Gluten-free bread baking package
  Specially designed package for those who want to bake gluten-free. Ideal for beginner bakers with allergies.
• The breadmat
  Textured silicone baking mat for a professional result and a crispy crust.
• Wicker basket oval 22x15cm
  Shapes and supports the dough as it rises. Creates a beautiful texture.
• Linen cloth for proofing basket Ø20 and 24cm
  Prevents dough from sticking. Essential for rising bread.
• Danish dough whisk
  For efficient mixing of wet and firm dough without sticking.
• Dough cutter
  For scoring bread before baking - this determines your crust and look.
• Baker's salt 500g (for bread and pastries)
  Fine salt that distributes well in dough and optimizes rising.
• Whole wheat rye flour 1kg BIO
  Perfect for hearty, nutritious bread with a full, earthy flavour.
• Wheat flour 5kg BIO
  Organic basic flour for airy white or brown bread.

Baking your own bread in practice

Start simply with a basic recipe. Combine flour, water, yeast, and salt. Knead the dough, let it rise, shape it, and bake it in a hot oven. Patience and attention are essential for baking bread—but the result is worth every effort.

Baking bread for every occasion

From whole wheat bread to crispy baguettes, baking bread is perfect for parties, breakfast, or lunchboxes. Kids love making their own bread too.

Start baking bread today

Whether you're just starting out or want to refine your technique, with the right tools and ingredients, baking bread becomes an enjoyable routine. Browse our baking collection and discover how fun and easy it is to start your own bread tradition.